Have you ever wondered about Henry's Tacos, that little taco stand on the corner of Tujunga and Moorpark? It's been there forever and is almost always crowded. Gotta be good, right? Who here in the L.A. area doesn't love a good taco? I've been spending a lot of time in Tujunga Village lately, so the husband and I checked Henry's out a couple of weekends ago. We both ordered soft tacos; there's only one kind of meat filling available: ground beef. Hmm.
Pluses: clean, cheap. The cheap part alone is fabulous.
Minuses: Really ordinary. The food tasted like what you get at Taco Bell. The soft taco came wrapped in a flour (not corn) tortilla, with iceburg lettuce, tomato, shredded cheese, and really ordinary ground beef. Ordinary hot sauce, too.
So, Henry's fans, please tell me what I should order next time and why this is such a popular place.
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